{"id":1305669730374,"title":"Pork - By Australian Women's Weekly","handle":"pork-by-australian-womens-weekly-1","description":"Pork is incredibly versatile from san cho bua made with pork mince to roast pork with crackling and thick, juicy pork cutlets- the vast repertoire of pork recipes ranges from Italy to South- East Asia.\r\n\r\n\r\n\r\nAnd you might be surprised to know that pork is a lean meat. But in the end it's the delicious taste and the juicy texture that will make you want to add more port to you menu.","published_at":"2018-04-20T16:57:19+10:00","created_at":"2018-04-20T16:57:21+10:00","vendor":"Bauer Media Books","type":"Books","tags":["Audience_All Ages","Australian Women's Weekly","Author_","Books\u003eCooking","Brand_","Food \u0026amp; Drink","For Ages_","Format_Paperback","new-arrivals","Publisher_Bauer Media Books","Series_Australian Womens Weekly"],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":1295,"compare_at_price_min":1295,"compare_at_price_max":1295,"compare_at_price_varies":false,"variants":[{"id":12086516187206,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"9781863967792","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Pork - By Australian Women's Weekly","public_title":null,"options":["Default Title"],"price":500,"weight":300,"compare_at_price":1295,"inventory_quantity":188,"inventory_management":"shopify","inventory_policy":"deny","barcode":"9781863967792"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/1194\/1408\/products\/9781863967792-aww-pork_2018-04-20_07-56-54_pasynuLX16.jpg?v=1543916620"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/1194\/1408\/products\/9781863967792-aww-pork_2018-04-20_07-56-54_pasynuLX16.jpg?v=1543916620","options":["Title"],"content":"Pork is incredibly versatile from san cho bua made with pork mince to roast pork with crackling and thick, juicy pork cutlets- the vast repertoire of pork recipes ranges from Italy to South- East Asia.\r\n\r\n\r\n\r\nAnd you might be surprised to know that pork is a lean meat. But in the end it's the delicious taste and the juicy texture that will make you want to add more port to you menu."}

Pork - By Australian Women's Weekly

Product Description
Pork is incredibly versatile from san cho bua made with pork mince to roast pork with crackling and thick, juicy pork cutlets- the vast repertoire of pork recipes ranges from Italy to South- East Asia. And you might be surprised to know that pork is a lean meat. But in the end it's the delicious taste and the juicy texture that will make you want to add more port to you menu.
Sku: 9781863967792
$12.95 AUD
Maximum quantity available reached.

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